Pour&Pair
Alipús San Andrés

ABV

47%

Body

medium-full

Sweetness

dry

Price

mid-range

Agave Spirits
San Andrés, Oaxaca, Mexico

Alipús San Andrés

알리푸스 산 안드레스

Spirits / Agave Spirits — San Andrés, Oaxaca, Mexico

A bottle with a stronger personality — memorable if you like it, a little intense if you do not.

Leaves more weight on the palate

Helps richer or fried foods feel less heavy after each bite

Slower dinners, richer food, and evenings that want more focus

medium-full body gives the pairing its weight

dry sweetness changes how salt, fat, and spice land

smoke, agave, citrus are the leading flavor cues to follow

INTERPRETATION

What this drink feels like in plain language

A stronger, more character-led drink that opens up the slower you sit with it.

FIT

Who it fits

  • People who want more presence, depth, and a slower pace
  • People who prefer a cleaner, drier finish over sweetness
  • People who actively like smoke, peat, or maritime intensity

CAUTION

Who may want to be careful

  • People who get tired quickly from heavier textures
  • Beginners who prefer clean, floral, or softer profiles

SCENE

When it works especially well

  • Slower dinners, richer food, and evenings that want more focus
  • Rainy nights, slow sipping, and more contemplative pours

What to Eat with Alipús San Andrés?

Here are the food directions that fit Alipús San Andrés based on aroma and texture cues.

Current analysis layers: 0 volatile and 0 nonvolatile compounds.

PAIRING CUE

Cocktail base

PAIRING CUE

After dinner

PAIRING CUE

On the rocks

WHY IT WORKS

  • Helps richer or fried foods feel less heavy after each bite

Check regional availability

Utility links for price and stock discovery near you. Some destinations may support the project.

US

EDITORIAL NOTE

Our take

Utility-first bottle intelligence for food pairing, dinner planning, gifting, and regional availability checks. Start with the taste shape, then move to where it fits.

ABV

47%

Body

medium-full

Sweetness

dry

Price

$$$

mid-range

Flavor Profile

smokeagavecitrusmineralearthherbgreen_pepper

Taxonomy

Agave Spirits

Tequila, mezcal, raicilla, and related agave distillates defined by species, origin, and production rules.

agavegreen_herbalcitrussmokemineralpepperearthyvegetal

Category Taste Grid

Spirits markers

juniperanisecane_sweetnessdried_fruitgrapeagave_herbalbitter_herbalcitrus_peelfloralneutral_cleanoaksweetness

Representative Compounds

Agave Spirits

  • methoxypyrazines - green bell-pepper and herbal edge
  • terpenes - citrus-herbal aromatic spread
  • guaiacol - roasted smoky note in mezcal
  • fatty_acid_esters - fruity lift and texture

Spirits

  • anethole - licorice and louche effect in anise spirits
  • alpha_pinene - piney conifer note in gin botanicals
  • limonene - bright citrus peel aroma across botanical and liqueur families
  • linalool - floral lift in gin, brandy, and liqueurs
  • vanillin - oak sweetness in aged rum and brandy
  • ethyl_butanoate - tropical fruit lift in rum and some fruit distillates

Legal and Protected Name Context

Agave Spirits

Protected names

TequilaTequila 100% AgaveMezcalRaicilla

Country: Mexico

Authority: CRT / CRM

Law: NOM-006-SCFI and mezcal NOM framework

Focus: denomination zones, agave species, blanco/reposado/anejo classes, additive and labeling controls

Spirits

Protected names

CognacArmagnacCalvadosTequilaMezcalCachacaOuzo

Country: European Union

Authority: European Union

Law: Regulation (EU) 2019/787

Focus: spirit drink categories, legal names, labeling, GI protection, compound terms and allusions

Country: United States

Authority: TTB

Law: 27 CFR Part 5

Focus: standards of identity for gin, rum, brandy, tequila/agave spirits, vodka, liqueurs, geographic claims

Country: Mexico

Authority: NOM / CRT / CRM

Law: tequila and mezcal NOM standards

Focus: denomination of origin, raw material, production zones, labeling classes

Country: Brazil

Authority: MAPA

Law: cachaca identity rules

Focus: legal separation of cachaca from generic rum

Chemical Profile

Volatile Compounds (0)

Chemical layer details are not yet published for this page.

Nonvolatile Compounds (0)

Chemical layer details are not yet published for this page.

Frequently Asked Questions

What food goes well with Alipús San Andrés?

Alipús San Andrés pairs well with foods that share aroma cues such as smoke, agave, citrus. The medium-full body and dry sweetness help it land well with savory, richer dishes.

What does Alipús San Andrés taste like?

Alipús San Andrés is a Spirits in the Agave Spirits family with 47% ABV. Expect a medium-full body, dry sweetness, and flavor cues such as smoke, agave, citrus, mineral, earth, herb, green_pepper.

How much does Alipús San Andrés cost?

Alipús San Andrés usually sits in the mid-range price range for Spirits. Actual shelf price varies by retailer and region.